This fall, 13 Gypsies will be rolling out several new menu items that I was lucky enough to get a sample of not too long ago. Chef Howard Kirk invited a few of us to stop by and check them out and I have to say, there wasn’t a disappointment in the bunch.
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On February 22, I had the good fortune to be invited to the taping of Diners, Drive-Ins and Dives at 13 Gypsies in Riverside. Tonight, the show will air on the Food Network.
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One of the best dishes I’ve tried lately came during a business meeting at 13 Gypsies. I admit that at first I was skeptical. The Man lived in that neighborhood when I met him, just down the street at the corner of Myra and Stockton. Ten years ago, we called that the corner of Crack & Pipe. However, a tiny resurgent pocket of beautiful resistance is forming on Stockton Street between College and Myra. 13 Gypsies seems to be leading that charge into renewal.
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