Been trying to contemplate on opening a small restaurant sometime soon. I have my recipes but all the management ideas are killing me. What to crm for small business to get, shopfitters, theme, location. Help!
Thank you so much for sharing all the fabulous pastries . Can't wait to read more. By the way, I've got to read the Pierre Pastries book and he writes about Croissant recipe that I am really interested to make some of it : )
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