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Articles Archive for May 2009

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Quick Tip: Tolerable Jarred Spaghetti Sauce

Even the most enthusiastic foodies don’t always have the time to make their own spaghetti sauce from scratch. Making big batches and freezing it is an option, but even then you could run out of frozen sauce and find yourself needing cheap and quick options.
Choose a good jarred sauce (I recommend Prego’s Organic Sauces), then brown a pound of hamburger (coarse “chili” ground beef is best) and half of a large onion. Be sure your meat and onion are very well drained. Return them to your pot or pan, then add your …

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A Readable Feast, Blogs, Featured »

Looking for CHEAP, Quality Cookbooks? Check this out!

These days, most of us can’t spend $20-$50 on a cookbook. True foodies are all about the ingredients, but getting the recipes should be cheap and easy, right?
For those of you who prefer your recipes to come in book form (I know I do!) - I have the perfect place to get your cookbook fix on the cheap!
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A Readable Feast, Featured, Headline »

Three Unique Chocolate Bars

After hearing Nigella Lawson sing the praises of the Bacon Chocolate Bar, I just had to try one for myself. The Man and I searched high and low here in Jacksonville – first to World Market, then Whole Foods then local candy shops, but we had no luck. I tried ordering it on the internet, but the lowest price I could find was $9 (plus shipping)! Even worse, most companies are unwilling to ship chocolate to southern states in the warmer months. If they do, they require expensive overnight shipping.
So, …

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